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    See the original post in NewYorkJobs.com
    Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records and accounts. May participate in cooking. ...

    Salary: 16.08

    Job Type: Full time
 Baker
 Banquet Captain
 Banquet Manager
  Banquet Server
 Bartender
 Concierge
  Cook
 Dishwasher
 Engagement Manager
  Event Coordinator
 Floral designer
 Food Service Worker
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