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Exciting new opportunity for an Executive Chef to work in Hartford - full time - in our state of the art facility in a dynamic work environment! Responsibilities/requirements include but are not limited to:1) Developing, pricing, and food costing of all retail and catering menus; must understand and exercise strict adherence to portion control in order to maintain an acceptable food cost percentage.2) Hire, train, supervise, and coordinate work schedules for all food and pastry staff.3) Implement ...
Salary: - n/a - Job Type: Full time
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